Where to Eat in Cusco: Complete Guide to Restaurants and Local Food

Cusco is not only an archaeological and historical gem, it's also a culinary paradise. From traditional dishes like guinea pig and adobo to fusion and vegetarian cuisine, or brunch overlooking the Andes, this city offers a diverse offering that delights both tourists and locals.

In this comprehensive guide we show you where to eat in Cusco based on your budget, type of cuisine, o or the experience you're looking for. We also include reliable recommendations, maps, and helpful links to help you make the most of every meal.

In this guide you will discover:
  1. 🍽️Cheap restaurants in Cusco
  2. 🌄Restaurants with a view or unique experiences
  3. 🍲Typical Cusco Food
  4. 🥗Vegetarian options
  5. 🗺️International Food
  6. 📍Recommended areas for eating
  7. 💡 Practical tips for eating well in Cusco
  8. ❓ Frequently Asked Questions

🍽️Cheap restaurants in Cusco

Cusco has many tasty and affordable options, from S/10 menus to local dishes served by true connoisseurs of tradition.

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🌄Restaurants with a view or unique experiences

Imagine eating while watching the sunset over the red roofs of Cusco, the illuminated Inca walls, or savoring dishes with a unique concept.

🍲Typical Cusco Food

You can't leave without trying the typical dishes of Cusco.

🥗Vegetarian options

Cusco is a very friendly city for those who avoid meat. Several establishments use local ingredients such as quinoa, kañiwa, and organic vegetables.

🗺️International Food

Craving sushi, pasta, or tacos? Cusco has options for you, too.

📍Recommended areas for eating

Grouping your experience by area saves you time and allows you to explore on foot.

💡 Practical tips for eating well in Cusco

Always ask if the price includes a drink or starter (on menus).
If you are traveling with a sensitive stomach, avoid raw foods or tap water.
Use Google Maps and TripAdvisor, but also trust what you see filled with locals.

❓ Frequently Asked Questions

Is it expensive to eat in Cusco?

It depends on the place. You can eat from S/10 (USD 3) on local menus to S/150 at gourmet restaurants.

What food should I definitely try?

Guinea pig, chiri uchu (especially during the holidays in January and June, where you can find them in abundance), adobo, chicha morada, and desserts such as frozen cheese.

Are there gluten-free or gluten-intolerant options?

Yes, many modern restaurants offer customized menus. Always ask the waiter.

We hope this guide helps you make the most of Cusco's culinary scene. 🤗

Do you have any favorite places we should include? 🤔 Write to us!

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